Course Summary:
Fundamentals of Lean Supply Management
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Course #L400 May 6-7, 2010 Pyle Center*, 702 Langdon Street, Madison, Wisconsin Course Fee: $1195 Discount Is Available |
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BenefitsThis practical 2-day course covers how Lean can be applied to supply management processes to improve overall information and material flow. Participants will learn how Lean supply management:
Topics
AudienceFor purchasing and supply management policymakers and managers responsible for developing, implementing, and sustaining a supply management strategy to reduce material costs and shortages, produce shorter lead times, and improve inventory turns. Earn PDH, LU, CEUBy participating in this course, you will earn 12 Professional Development Hours (PDH) and 1.2 Continuing Education Units (CEU). Learn more about PDH, LU, CEU and state licensing boards. General InformationFee Covers Notebook and other course materials, break refreshments, lunches and certificate.Cancellation Policy No-Penalty Cancellation To cancel your enrollment, please notify us promptly and consider re-enrolling in a future course. You may enroll a substitute at any time before the course starts. Accommodations We have reserved a block of sleeping rooms ($89/single; $99/double, including parking, continental breakfast, pool and exercise room) for course participants at the Lowell Center, 610 Langdon Street, Madison, WI. To reserve a room, call 866-301-1753 or 608-256-2621 and indicate that you will be attending this course under group code LEANSUPP. Room requests made later than April 5 will be subject to availability. Course Location This course will be held at Pyle Center, 702 Langdon Street, Madison, WI. 608-262-1122 Course Discount Team Discount Fee: $1095 each, if two or more people from the same organization enroll in the course. Save $100 per person. More Lodging in Madison Parking Transportation Weather Course information is subject to change. |
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How to Reach UsCall 800-462-0876 or 608-262-2061 and ask for: Or email: Related Course(s)Planning, Executing, and Sustaining Continuous Improvement Projects K697 |

