Course Summary:

Process Piping Systems Design and Operation

Course #L140
March 1-5, 2010
Pyle Center*,  702 Langdon Street, Madison, Wisconsin
Course Fee: $1495
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Benefits

This course presents:

  • Basic knowledge you need for process piping systems design and operation
  • Details on how to properly size and select the piping system and pipe accessories
  • Factors that influence meter, pump, filters, and control valve type selection and sizing for process control
  • Piping systems for pharmaceutical and food processing plants, laboratories and similar industrial facilities
  • Lectures, examples, discussion, and numerous opportunities for you to interact with the speakers and other participants
The sessions on Monday through Wednesday will focus on piping and pipe accessories. Thursday’s and Friday’s sessions will primarily address WFI (water for injection) and CIP (cleaned in place) systems.

Topics

(Note: 3, 2 and 5 day enrollment options are available.)

  • Fundamentals and Introduction to Non-Newtonian Piping Design
  • Pumps
  • Compressed Air Systems
  • Expansion Compensation and Flexible Connections
  • Vacuum Systems
  • Control Valves
  • Plastic/RFP Piping
  • Heat Tracing for Piping, Tanks and Instrumentation
  • Industrial Filters and Strainers
  • Flow Measurements of Fluids or Gases for Records or Control
  • Stainless Steel Piping Systems for the Food and Pharmaceutical Industries
  • High Purity Water (WFI)
  • Cleaned In-Place Systems

Audience

  • Plant and operating engineers
  • Process piping system designers
  • Industrial system consulting engineers
  • Industrial contractors
  • Related technical personnel responsible for specifying process piping systems or operating these systems

Earn PDH, LU, CEU

By participating in this course, you will earn 40 Professional Development Hours (PDH) and 4 Continuing Education Units (CEU). Learn more about PDH, LU, CEU and state licensing boards.

General Information

Fee Covers Notebook and other course materials, break refreshments, lunches and certificate.

Cancellation Policy No-Penalty Cancellation To cancel your enrollment, you must notify us promptly. Please consider re-enrolling in a future course. You may enroll a substitute at any time before the course starts.

Accommodations We have reserved a block of sleeping rooms ($89/single; $99/double, including parking, continental breakfast, pool and exercise room) for course participants at the Lowell Center, 610 Langdon Street, Madison, WI. To reserve a room, call 866-301-1753 or 608-256-2621 and indicate that you will be attending this course under group code PROPIP. Room requests made later than January 29 will be subject to availability.

Course Location This course will be held at Pyle Center, 702 Langdon Street, Madison, WI. 608-262-1122

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Course information is subject to change.


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How to Reach Us

Call 800-462-0876 or 608-262-2061 and ask for:
Program Director Harold L. Olsen (bio)*

Or email:
Harold L. Olsen or

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